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        <title>Epinions Recent Reviews for Michelob Ultra Amber</title>
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        <description>Recent reviews written about Michelob Ultra Amber</description>
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            <title>Michelob Ultra Amber: Michelob Ultra Amber: A Non- Offensive Glass of Nothing</title>
            <link>http://www.epinions.com/review/Michelob_Ultra_Amber/content_429594676868?linkin_id=8003929</link>
            <description>rating: 1/5 by: Epinions Author Bryan_Carey - Anheuser- Busch is a huge brewing operation that produces a large percentage of the generally bland brew that Americans have grown to accept and consume in large quantities. Among Anheuser- Busch beers, the Michelob line offers the most promise, with...</description>
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            <pubDate>Sun, 11 May 2008 02:18:39 GMT</pubDate>
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            <title>Michelob Ultra Amber: Looks Like Beer...</title>
            <link>http://www.epinions.com/review/Michelob_Ultra_Amber/content_241962290820?linkin_id=8003929</link>
            <description>rating: 1/5 by: Epinions Author mrkstvns - I love Anheuser Busch&apos;s theme parks and have been a season pass holder at the local Se&lt;br/&gt;a&lt;br/&gt; World Texas ever since I moved to the Lone Star state. I&apos;m telling y&apos;all this so that it&apos;s perfectly clear that I don&apos;t actually...</description>
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            <pubDate>Thu, 13 Jul 2006 20:11:37 GMT</pubDate>
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            <title>Michelob Ultra Amber: Deeper in Color, Fuller in Flavor (Just Barely)</title>
            <link>http://www.epinions.com/review/Michelob_Ultra_Amber/content_225931267716?linkin_id=8003929</link>
            <description>rating: 3/5 by: Epinions Author Bruguru - These days, it seems that the low carb trend is starting to wane. The Atkins diet doesn&amp;#146t seem to hold the same allure that it once did, and slowly but surely bread and pasta are no longer the same taboo items they once were. Doughnuts are still...</description>
            <comments>http://www.epinions.com/content/submit.html/comment_~225931267716</comments>
            <pubDate>Mon, 10 Apr 2006 08:01:40 GMT</pubDate>
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